Full British Breakfast 1300
Food:1300sMore of a Tradition than an invention. But this Food item, aka the Fry Up, is very British and very popular and has regional variations.
- “To eat well in England you should have breakfast three times a day.” W. Somerset Maugham (1874-1965)
Full English Breakfast
A traditional full English breakfast includes:
Bacon
Egg
Sausages
Mushrooms
Black pudding
Fried Bread or toast with butter
Tomatoes
All above fried occasionally grilled
and maybe baked beans.
Egg
Sausages
Mushrooms
Black pudding
Fried Bread or toast with butter
Tomatoes
All above fried occasionally grilled
and maybe baked beans.
All served with a mug of tea and Brown sauce. Sometimes 'Bubble and squeak' or hash browns.
Full Welsh
Brecwast Cymreig llawn. May include a sea influence of laverbread or cockles.Full Scottish
Will have square sausage, tattie scone and clootie pudding (yum!).Full Irish
Fried potato farl, boxty or soda bread.Links
English Breakfast Society EBS